This wine beer was made by blending oak-aged saison with Riesling from Hinterland Wine Company. The result is a product that blurs the lines between wine and beer.
Classic Riesling aromas of apple, pear, and pineapple. Light American oak, a prickly carbonation, some salinity and a juicy acidity allow for a quenching finish.
Classic Riesling aromas of apple, pear, and pineapple. Light American oak, a prickly carbonation, some salinity and a juicy acidity allow for a quenching finish.